Steps to Make Any-night-of-the-week Basic Homemade Christmas Cake

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, basic homemade christmas cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Basic Homemade Christmas Cake is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Basic Homemade Christmas Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have basic homemade christmas cake using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Basic Homemade Christmas Cake:

1. Prepare 1 cup Maida
2. Make ready 1 cup Sugar
3. Get as required Salt
4. Take 100 gms Butter
5. Get 4 Eggs
6. Get 1-1/2 spoon Baking powder
7. Get few drops Vanilla essence,
8. Make ready as required Cashew nuts
9. Take as required Khismis/raisins
10. Make ready as required Ghee

Instructions to make Basic Homemade Christmas Cake:

1. Making a Christmas or normal homemade cake. I have taking at 1st in mixer 1cup of sugar, dust it. Then take a bowl & hand grinder add sugar & just lite salt for taste add 4 eggs, mix it well, then 100gms butter mix it gently, after that 1cup of Maida, mix it with hand grinder properly some times.
2. When mix it properly use vanilla essence mix it, then use baking powder 1-½ spoon mix properly after that add spread Cashew, Kismis & Confiture. This raw mixture ready for baking.
3. Take a big size silver bowl, saucepan or cookware & another medium-size silver bowl or foil bowl. In the medium bowl scoop properly ghee & pour this bowl. Ready gas oven start to burn take it very low temperature, collect a big bowl or cookware top of gas oven take a ring in the middle of big bowl for a distance of two bowls, this cake's mixture take on medium bowl & seat in a big bowl of in the ring & cover this a lid for 45 minutes.
4. Now my delicious sponge cake is ready. Then you can a beautiful smile, your cake is ready to eat. You can slice and serve for eating.

So that is going to wrap it up with this exceptional food basic homemade christmas cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!