Step-by-Step Guide to Make Perfect Basic eggless sponge cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, basic eggless sponge cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Basic eggless sponge cake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Basic eggless sponge cake is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have basic eggless sponge cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Basic eggless sponge cake:

1. Prepare 2 tsp Oil
2. Get 3 tsp Curd
3. Take 2-3 drops vanilla essence
4. Get 7 tsp Powered sugar-
5. Take 1/2 tsp Baking powder
6. Take 1/2 tsp Eno
7. Make ready 1/2 cup All purpose flour
8. Get 1/2 cup Sooji/rava
9. Make ready 1/2 cup Milk
10. Take As needed Almonds

Steps to make Basic eggless sponge cake:

1. 1)Add oil, curd, essence, powered sugar in bowl and give it a good mix using hand mixer.
2. 2)now add all purpose flour, suji, baking powder and milk again mix it well.
3. 3. before pouring the batter into cake tin add eno to the batter with little bit of milk and mix well.
4. 4)Add this batter to the greased baking tin/or cake tin sprinkle chopped almonds on top of batter.
5. 5. preheat the otg at 180° for 10 min and bake the cake at 180-200° for 20-25min.then serve

So that is going to wrap this up for this special food basic eggless sponge cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!