Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, caramelized pecan bacon. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Caramelized Pecan Bacon is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Caramelized Pecan Bacon is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have caramelized pecan bacon using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Caramelized Pecan Bacon:
- Make ready thick-cut applewood smoked bacon
- Prepare light brown sugar
- Take finely chopped pecans
- Take cayenne pepper
- Make ready salt
- Get black pepper
- Make ready maple syrup
Instructions to make Caramelized Pecan Bacon:
- Cut bacon slices in half.
- Combine all ingredients except bacon.
- Spread mixture on bacon with a spoon, using all mixture.
- Bake on wire rack in oven on 375° for 25 minutes. (Place wire rack on cookie sheet covered with aluminum foil to catch grease.)
- Remove from oven. Set bacon on paper towels to cool and crisp.
So that is going to wrap this up with this exceptional food caramelized pecan bacon recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
