Steps to Make Any-night-of-the-week No Egg, Milk, or Flour! Rice Flour Banana Cake

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, no egg, milk, or flour! rice flour banana cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

No Egg, Milk, or Flour! Rice Flour Banana Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. No Egg, Milk, or Flour! Rice Flour Banana Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have no egg, milk, or flour! rice flour banana cake using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make No Egg, Milk, or Flour! Rice Flour Banana Cake:

1. Prepare 150 grams Rice flour
2. Get 2 bananas Banana
3. Make ready 50 grams Sugar (or raw cane sugar)
4. Prepare 40 grams Olive oil
5. Prepare 150 ml Soy milk
6. Prepare 7 grams Baking powder

Instructions to make No Egg, Milk, or Flour! Rice Flour Banana Cake:

1. Put 1.5 of the bananas in a bowl and mash. The leftover half of a banana will be used for decoration, so cut it into slices.
2. Preheat your oven to 180℃.
3. Add the sugar to the mashed bananas and mix well.
4. Add in the baking powder and mix well. Then add in the olive oil and mix once more.
5. Next, add in the rice flour and soy milk and mix well.
6. Pour the dough into a parchment lined pan and top with the thinly sliced bananas. Bake at 180℃ for 45 minutes.
7. When you pierce it with a bamboo skewer and it comes out clean, it's done. If you want it lighter, cover it with aluminum foil and bake for 5-10 minutes.

So that’s going to wrap this up for this special food no egg, milk, or flour! rice flour banana cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!