03/07/2020 15:22

Step-by-Step Guide to Make Speedy Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING)

by Nicholas Daniel

Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING)
Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dried fish and young mango wrapped in banana leaves (pepes ikan kering). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have dried fish and young mango wrapped in banana leaves (pepes ikan kering) using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING):
  1. Take 2 pcs (350 gr) dried fish
  2. Make ready 1 pc (150 gr) young mango, cut lengthwise
  3. Take 50 gr corn
  4. Make ready 1 red chili, sliced diagonally
  5. Get Handful basil
  6. Make ready to taste Sugar and salt
  7. Make ready Banana leaves to wrap
  8. Get Sticks (toothpicks) to lock the wrap
  9. Make ready GROUND SPICES
  10. Take 6 shallots
  11. Get 2 cloves garlic
  12. Make ready 6 cayenne peppers
  13. Prepare 4 pcs candlenut
  14. Prepare 1 pinch roasted shrimp paste
Steps to make Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING):
  1. Mix the pieces of young mango with corn and spices, stirring until blended.
  2. Take a banana leaf and lay the young mango mix on top. Add the dried fish, red pepper and basil.
  3. Wrap in an elongated form, then pin the ends with toothpicks. Steamed until cooked.
  4. Pepes is ready to be served with rice.

So that’s going to wrap this up with this special food dried fish and young mango wrapped in banana leaves (pepes ikan kering) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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