07/07/2020 10:42

Easiest Way to Prepare Favorite Pomfret Fry Fish

by Louise Underwood

Pomfret Fry Fish
Pomfret Fry Fish

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pomfret fry fish. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pomfret Fry Fish is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pomfret Fry Fish is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have pomfret fry fish using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pomfret Fry Fish:
  1. Make ready 1 kg Pomfret fish
  2. Take Cooking oil for deep fry
  3. Prepare 1/2 cup Rice flour
  4. Make ready 1/2 cup All-purpose flour
  5. Take cup Corn flour1/4
  6. Make ready 1 tsp Chilli flakes
  7. Make ready 1 tsp Red chilli powder
  8. Get 1 tbsp Roasted cumin powder
  9. Prepare 1/2 tsp Ajwain
  10. Prepare 1 tbsp Chat Masala
  11. Get Salt as per taste
  12. Make ready 1/4 tsp Yellow food color
  13. Get 2 tbsp Ginger and garlic paste
  14. Take 4 tbsp Lemon juice
  15. Take 1 Egg
Steps to make Pomfret Fry Fish:
  1. In a bowl,add rice flour,cornflour, all-purpose flour, salt,red chilli powder, chilli flakes, cumin powder,chat masala,g.g paste,lemon juice, food color,ajwain, egg and mix it well,add water to make batter,batter should be thick.
  2. Cover this masala on fish and keep it in the fridge for an hour.
  3. Afterward,deep fry in the cooking oil until golden and crispy.
  4. Your tasty Fried Pomfret Fish now ready to serve.

So that’s going to wrap it up with this exceptional food pomfret fry fish recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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