Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shirmp and fish ball misua soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Shirmp and Fish Ball Misua Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Shirmp and Fish Ball Misua Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have shirmp and fish ball misua soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shirmp and Fish Ball Misua Soup:
- Make ready Salt and pepper
- Take 1 tsp sugar
- Get 1 tsp soy sauce
- Prepare 1 tbsp fish sauce
- Take 10 pcs fish balls
- Get Onion leaf sliced
- Prepare Ground pork
- Prepare 15 pcs shrimps 🍤
- Get 2 cups water
- Take Misua noodles
- Take 1 small cup garlic
- Make ready 1 small cup onion
- Take 2 eggs 🥚 🥚
Instructions to make Shirmp and Fish Ball Misua Soup:
- Sauté garlic and onion in a sauce pan for about 3 mins then put shrimps and fish ball and cook it for 5 mins. Add salt and pepper to taste
- You can add maggi magic sarap for additional taste.
- You can put the eggs with 1 cup water or otherwise. You can add misua noodles and let it stand for 7-10 mins
- Ready to serve!
So that is going to wrap it up with this special food shirmp and fish ball misua soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
