29/12/2020 02:16

Simple Way to Prepare Quick Beef Gravel and Fish Balls in Sweet Soy Sauce

by Roxie Herrera

Beef Gravel and Fish Balls in Sweet Soy Sauce
Beef Gravel and Fish Balls in Sweet Soy Sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef gravel and fish balls in sweet soy sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Gravel and Fish Balls in Sweet Soy Sauce is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Beef Gravel and Fish Balls in Sweet Soy Sauce is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have beef gravel and fish balls in sweet soy sauce using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Gravel and Fish Balls in Sweet Soy Sauce:
  1. Make ready 250 ml beef gravels, cleaned and then cut into cubes. Boiled
  2. Prepare 6 fish balls. Divide into 2 then cut again
  3. Make ready 3 garlics. Slice
  4. Get Oil for frying
  5. Get Some sweet soy sauce
  6. Get Some salt
  7. Prepare Pepper
  8. Get Sugar
  9. Get as needed Water
Instructions to make Beef Gravel and Fish Balls in Sweet Soy Sauce:
  1. Heat the oil in a pan.
  2. Then add in the garlics and fry until fragrant.
  3. Add in the fish balls. Mix until soft.
  4. Add the gravels. Mix again.
  5. Add some water. Let it simmer.
  6. Then add in the seasonings and sweet soy sauce. Mix evenly. Taste test.
  7. Turn off the heat when everything is ready.

So that’s going to wrap this up for this exceptional food beef gravel and fish balls in sweet soy sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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