Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, long beans stir fry with shrimp paste. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Long Beans Stir Fry with Shrimp Paste is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Long Beans Stir Fry with Shrimp Paste is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have long beans stir fry with shrimp paste using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Long Beans Stir Fry with Shrimp Paste:
- Take 300 gr long beans, washed and chopped
- Take 200 ml water
- Take Salt and pepper
- Take Grind in pestle and mortar to make a rough paste:
- Make ready 1 tomato, sliced
- Get 2 red chilli peppers
- Prepare 5 shallots
- Make ready 2 garlics
- Get 1/2 block shrimp paste (around 1/2 tbsp)
- Get 2 cm galangal
- Make ready 2 tsp palm sugar
Steps to make Long Beans Stir Fry with Shrimp Paste:
- Heat oil in a wok or large skillet. Saute the rough paste in medium heat until fragrant.
- Add chopped long beans to the wok. Season with salt and pepper. Stir for a minute.
- Add water and stir. Taste season if needed.
- Reduce heat. Let it simmer until beans soften. Best served warm with a sprinkle of fried sliced shallots.
So that’s going to wrap it up with this special food long beans stir fry with shrimp paste recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
